Ground Beef SOS
Ingredients
Instructions
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Brown beef in a large skillet over medium high heat. Stir in flour, bouillon, salt and pepper. Sauté all together for about 5 minutes or until flour is absorbed.
Gradually whisk in milk and Worcestershire sauce. Bring all to a simmer, whisking constantly.
Cook until thickened, about 5 to 10 minutes. Serve hot!