Quick Au Jus
Ingredients
Instructions
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In a large saucepan, combine the water, bouillon, pepper, garlic salt, and pepper flakes. Bring to a boil. Reduce heat; simmer uncovered for 15 - 20 minutes.
beef, au, jus, dip, broth
http://sadieskitchen.blogspot.com/2008/07/au-jus-for-french-dip-sandwhiches.html