Mushroom Barley Soup

http://www.epicurious.com/recipes/food/views/Mushroom-Barley-Soup-993 Ingredients    1/4 cup (1/2 stick) butter    1 pound mushrooms, cut into 1/2-inch pieces    2 large carrots, chopped    2 large … Continue ReadingMushroom Barley Soup

Grilled Mushrooms with Pélardon Goat’s Cheese

Ingredients (for 4 people) 12 large heads of Paris mushrooms 1 shallot 25ml dry white wine (Costière de Nîmes) 4 … Continue ReadingGrilled Mushrooms with Pélardon Goat’s Cheese

November 1, 2013 Stats

This time of year has always been difficult. This year, I am especially feeling sorry for myself. Halloween has always … Continue ReadingNovember 1, 2013 Stats