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Pumpkin Cake with Cream Cheese Frosting (Gluten-Free & Sugar-Free)
And to complete my visual sugar high, there’s this:http://www.intoxicatedonlife.com/2012/11/06/gluten-free-pumpkin-cake-with-cream-cheese-frosting-sugar-free/IngredientsPumpkin Cake1/4 cup melted butter2 cups pureed pumpkin1 cup granulated xylitol1/2 teaspoon pure stevia extract8 eggs1 teaspoon vanilla1 teaspoon sea salt2 teaspoons baking soda2 teaspoons cinnamon1/2 teaspoon ginger1/4 teaspoon nutmeg1/4 teaspoon cloves1/2 cup coconut flour1 1/2 cup almond flourCreme Cheese Frosting12 ounces cream cheese (softened)1 stick butter1…
And to complete my visual sugar high, there’s this:
http://www.intoxicatedonlife.com/2012/11/06/gluten-free-pumpkin-cake-with-cream-cheese-frosting-sugar-free/
Ingredients
Pumpkin Cake
1/4 cup melted butter
2 cups pureed pumpkin
1 cup granulated xylitol
1/2 teaspoon pure stevia extract
8 eggs
1 teaspoon vanilla
1 teaspoon sea salt
2 teaspoons baking soda
2 teaspoons cinnamon
1/2 teaspoon ginger
1/4 teaspoon nutmeg
1/4 teaspoon cloves
1/2 cup coconut flour
1 1/2 cup almond flour
Creme Cheese Frosting
12 ounces cream cheese (softened)
1 stick butter
1 teaspoon vanilla
1/4 teaspoon pure stevia
1 cup powdered xylitol (you can easily use a coffee grinder or food processor to powder your granulated xylitol)
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